Dry Products

Kashmiri dry products bring the authentic flavors and nutrition of the region’s rich culinary heritage to your table. From premium quality dry fruits like walnuts, almonds, and saffron to unique delicacies such as sun-dried fish (Hoggard) and traditional dried vegetables like Wangan Hache (dried brinjal) and Tomato Hache (dried tomato), these items are cherished for their taste, health benefits, and cultural significance. Naturally preserved to retain their nutrients and flavors, Kashmiri dry products are a must-have for anyone seeking wholesome ingredients that reflect the essence of Kashmiri cuisine.