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18% OffFeatured

ALLE HATCHE( Bottle Gourd)

One of the best foods used in Kashmir during winter season.

Bottle Gourd is peeled, sliced into thick pieces, tied in a string in the form of a garland and then hung to dry in the open sun.

Weight:200GMS

18% OffFeatured

WANGAN HATCHE

 

A popular dried vegetable found almost in every Kashmiri household. Brinjals are peeled, sliced bottom upwards into thick pieces, tied in a string in the form of a garland and then hung to dry in the open sun.

Weight:200GMS

18% OffFeatured

TAMATAR HATCHE

Tamatar Hac’h (Dried Tomato) is one of the essential foods used In Kashmir during winter season. Tomato’s are sliced into thick pieces and then allowed  to dry in the open sun.

Weight:200GMS

9% OffFeatured

BAMCHOONTH

One of the best foods used in Kashmir during winter season.

Bamchoonth are sliced into thick pieces, tied in a string in the form of a garland and then hung to dry in the open sun. It forms an essential and tasty dish during winter season.

Weight:200GMS

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