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(Showing 25 – 36 products of 108 products)

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25% Off

Figs ( Anjeer)

 

The fig is the edible fruit. Figs can be eaten fresh or dried, or processed into jam, rolls, biscuits and other types of desserts. The fig fruit develops as a hollow, fleshy structure

 

475.00900.00
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25% Off

CASHEW NUTS (KAJU)

  • Large Sized Nuts
  • Mild & Nutty in Taste
  • Rich Source of Iron, Calcium & Protein
  • Crunchy Nuts
  • No Preservatives Added
  • High-Quality Cashew Nuts
685.001,350.00
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25% OffFeatured

Almaond Kernels

Delight in the wholesome goodness and rich flavor of our Almond Kernels, sourced from the finest orchards to ensure premium quality and taste. Enjoy them as a nutritious snack, blend them into smoothies, or incorporate them into your baking and cooking for a delightful crunch and enhanced flavor. Our almond kernels are carefully selected and processed to retain their natural freshness and nutritional benefits. At Koshur Dukaan, we prioritize quality and purity, ensuring that each almond kernel meets our high standards. Elevate your daily diet with the superior taste and health benefits of our Almond Kernels and experience the best nature has to offer.

375.001,275.00
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21% OffFeatured

Raaz Hogard

One of the best food used In Kashmir during winter season. Two types of hoggard are vastly used in Kashmiri kitchens. Raaz hoggard and Patche hoggard. Both variants are available.

Qty: 200 gms

9% OffFeatured

BAMCHOONTH

One of the best foods used in Kashmir during winter season.

Bamchoonth are sliced into thick pieces, tied in a string in the form of a garland and then hung to dry in the open sun. It forms an essential and tasty dish during winter season.

Weight:200GMS

18% OffFeatured

WANGAN HATCHE

 

A popular dried vegetable found almost in every Kashmiri household. Brinjals are peeled, sliced bottom upwards into thick pieces, tied in a string in the form of a garland and then hung to dry in the open sun.

Weight:200GMS

22% Off

ROGANJOSH MASALA

Rogan Josh masala is a blend of ground spices used extensively in Indian cuisine. The spices for garam masala are usually toasted to bring out more flavor and aroma, and then ground. However, garam masala doesn’t necessarily constitute a particularly spicy blend. The powdered form is often added at the end of cooking so that the aroma is not lost while as Whole garam masala is added early to the cooking fat, oil, or ghee for a more pungent flavour

QTY: 100 gms

25% Off

Cinnamon (Dalchini)Powder

At Koshur Dukann, we bring you the finest spices from the pristine valleys of Kashmir. Our Cinnamom, locally known as Dalchini, is a true gem that promises to elevate your culinary creations with its unique aroma and flavor.
– Premium Quality: Sourced directly from the fertile lands of Kashmir, our Dalchini is of the highest quality, ensuring you get the best in every piece.
– Distinctive Aroma: Unlike ordinary cinnamon, Kashmiri Dalchini has a rich, earthy aroma that enhances the taste of your dishes.
– Versatile Spice: Whether it’s for sweet desserts, savory curries, or aromatic teas, our Dalchini adds a touch of magic to every recipe.

235.00900.00
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25% Off

Carom Seeds (Ajwain)

Very tiny brown seeds with strong peppery-thyme flavor. This poppy seed like plant comes from the lovage plant. It is very popular in North Indian cooking. It is used in preparing many Indian vegetables and pulses.

109.00394.00
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25% Off

Black Cardamom(Badi Ellachi)

Cardamom has a strong, unique taste, with an intensely aromatic, resinous fragrance. Black cardamom has a distinctly more Smokey, though not bitter, aroma with a coolness some consider similar to mint. It is a common ingredient in Indian cooking.

460.001,800.00
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25% Off

Cinnamon (Dalchini)

At Koshur Dukann, we bring you the finest spices from the pristine valleys of Kashmir. Our Cinnamom, locally known as Dalchini, is a true gem that promises to elevate your culinary creations with its unique aroma and flavor.
– Premium Quality: Sourced directly from the fertile lands of Kashmir, our Dalchini is of the highest quality, ensuring you get the best in every piece.
– Distinctive Aroma: Unlike ordinary cinnamon, Kashmiri Dalchini has a rich, earthy aroma that enhances the taste of your dishes.
– Versatile Spice: Whether it’s for sweet desserts, savory curries, or aromatic teas, our Dalchini adds a touch of magic to every recipe.

235.00960.00
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27% Off

White Cumin(Safeed Jeera)

Cumin is the dried seed of the herb Cuminum cyminum. It is used in many dishes in both whole and ground form. Cumin seed is used as a spice for its distinctive flavor and aroma. Cumin can be used ground or as whole seeds.  It imparts an earthy, warming and aromatic character to food, making it a staple in certain stews and soups, as well as spiced gravies such as curry and chili. It is also used as an ingredient in some pickles and pastries.

145.00450.00
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